Colleen Heidecker spends a lot of time getting to know the ingredients that she works with and combining them thoughtfully so that everyone that eats her chocolates enjoys something special. Her business has an online store for chocolate purchase and an events page for learning about and booking chocolate tasting events.
"Revolution Ice Cream Company’s all natural ice creams and sorbets are prepared by hand in small batches. "View details
This not-for-profit enterprise 'rescues' urban fruit that is not being used by homeowners and uses it to feed people.View details
Violet Chocolates uses traditional techniques and quality ingredients to create uniquely flavoured bars available at local businesses and markets.View details
" Fuge makes sausage, salami and sauces using natural casings. "View details