Q32 Consulting

#403, 11026 106 Street
Edmonton, AB
T5H 2Y4

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Maps, Markets and Matzo Ball Soup: the inspiring life of Chef Gail Hall is a memoir written by Twyla Campbell, who cooked, ate and judged food events with Gail during their 13-year friendship. It contains 30 beloved recipes and business insights from an award winning catering company and cooking school. Through the Edmonton Community Foundation, the ChefGail Fund supports young chefs through education, mentorship and events.

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